BOARDS OUT BOTTOMS UP

Surf's up. Bottoms up. After hanging 10 on the FlowRider® surf simulator, hang out at Wipe Out Bar with a refreshing cocktail, or sip a cool tropical concoction while you soak up the sun.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

At Wipe Out Bar, the menu showcases a wide variety of delicious drinks organized by spirit base. Rum lovers will find all the vacation mainstays, like caipirinhas, Cuba Libres, piña coladas, and Dark and Stormys. But you can also mix things up with a signature Spiced Runner, infused with crème de banana, blackberry brandy, piña colada mix and grenadine. Love a great gin cocktail? Go for a simple G&T or sip your way to the Mediterranean with a blood orange negroni. And if tequila is your jam, you’ll love the crisp and refreshing TEQMO, made with Jose Cuervo Gold, agave syrup, fresh lime and mint leaves. If you’re stopping by earlier in the day, make sure you try the Ultimate Bloody Mary, crafted with Stoli Elit and a signature blend of spices — it’s a Royal Caribbean staple.

PRO TIP

Most of the cocktails at Wipe Out Bar are included in your Deluxe Beverage Package.

PINTS AND POURS FOR EVERY SHORE

If you’re looking to grab a pint, this fleetwide favorite is the spot. Pop-up musical performances keep the vibe here is as lively as London, and the pub’s impressive drink menu offers a sweeping selection of beers that range from ales to lagers, with UK-themed cocktails and an inspired collection of spirits.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

The English Pub is best known for its wide and diverse selection of beers, but you can also order up a mean cocktail here. If you want something smooth yet strong, go for the James Bond Martini. It’s a powerhouse triad of Belvedere vodka, Beefeater gin, and Lillet Blanc. If you love bourbon, try the Buffalo Manhattan, which swaps out whiskey for Buffalo Trace with sweet vermouth and a splash of Angostura bitters. And if you’re having trouble deciding between spirits, order the Boston Iced Tea Party, made with Tanqueray gin, Bacardi Superior rum, Absolut vodka, triple sec, and sweet and sour mix. Want to try something really different? Ask for a beertini or cockt-ale —mixed drinks infused with brews to create one-of-a-kind libations you can savor slowly..

PRO TIP

If you’re new to the beer world, check the menu. Some include guides to help you navigate all the different beer styles and flavors.

UNCORK ADVENTURE & RAISE A GLASS

Whether it’s malbec, merlot, riesling or pinot grigio, you’re sure to find all your beloved reds or whites at Vintages wine bar. From France to California, the wide world of wine is well-represented through extensive partnerships with top winemakers, including some exclusive bottles you won't find anywhere else.

MENU HIGHLIGHTS

Deciding what to drink at Vintages all depends on your own personal preferences. If you love a great reisling, try a glass of light and fruity Dürnberg from Austria. If sauvignon blanc is more your speed, the menu at Vintages offers several great options from Marlborough, New Zealand. Those looking for something richer and more full-bodied should try Two Hands’ “Gnarly Dudes” shiraz from Barossa Valley, South Africa, or a glass of Cheval des Andes from Mendoza, Argentina — a balanced blend of Malbec grapes and Bordeaux varietals. Celebrating a special occasion or just want to dial up your evening with something bubbly? Choose between delicious prosecco from Veneto, cava from Catalonia, or brut and brut rosé from Champagne.

PRO TIP

Check the menu or ask your bartender about wine specials, offered daily.

THE POOL DECK THAT IS NEVER DRY

Welcome to one of the coolest spots under the sun. Chill at the pool deck and enjoy tasty sips from the Pool Bar and Sand Bar — both are perfectly positioned on the upper level of the pool deck serving beers, wines, mocktails, and delicious mixed drinks.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

All the cocktails on the menu at the Pool Bar and Sand Bar are equally delicious — it really all depends on what you’re craving. If you’re in the mood for something fruity, try the coconut mango daiquiri or the Ultimate Mai Tai. For something a on the smokier side, opt for the mezcal-infused Smokey Rita or the strawberry mezcal Pepperita, which comes with a pinch of pepper for a little added spice. If you’re a stickler for the classics, ask for a spirit-forward Manhattan, a crisp gin and tonic, or a blood orange negroni — our citrusy spin on the iconic Italian aperitif.

PRO TIP

You don’t have to leave your lounger for a cocktail. Place your order with a roving attendant and have your drink delivered to you.

SUITE SIPS

Welcome to the most elevated spot for indulging in your favorite eats and libations. Reserved exclusively for guests of Grand Suite-level accommodations and above, the Suite Lounge serves complimentary continental breakfast and evening drinks. From croissants to your favorite drink, we’ve got your cravings covered.

INSIDER TIP

For Grand Suite-level accommodation and above.

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

If you’re in the mood for a glass of wine, you’ll be pleased to find the menu at the Suite Lounge covers most of the bases — sparkling, white zin, pinot grigio, merlot, cabernet suavignon — you name it. If you’d rather unwind with a cold, refreshing beer, the Suite Lounge offers a great selection of domestic and interntaionl brews to choose from. The bar here is also well stocked with popular spirits like New Amsterdam vodka, Bacardi rum, Beefeater gin, Glenfiddich Scotch whisky, Jose Cuervo Gold tequila, and more. Sip your preference neat, on the rocks, or with your go-to juice or soda mixer.

PRO TIP

Kids are welcome at the Suite Lounge during breakfast hours. In the evenings, the space is open to guests of legal drinking age.

SUN, SERENITY & SIPS

Relaxation can be thirsty work. While you're soaking up the vibe at the adults-only Solarium, grab a refreshment from the Solarium Bar, where friendly bartenders serve wine, beer, cocktails and chilled tropical drinks perfect for sipping beneath your poolside umbrella.

HOW TO PURCHASE

Beverage Package or A La Carte

NOTE

Images might not be accurate depictions of venue as each venue's appearance varies per ship

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

The British Pimm’s Cup, the Aperol Spritz, and the Coca-Cola and Kahlua-infused Hennesy Black Bull are staples at Solarium Bar. But if you prefer to unwind with something a little different, opt for one of the premium mixed drinks on the menu. The Kentucky Burgundy is a favorite among bourbon lovers. Made with Maker’s Mark, crème de cassis, fresh lime and strawberry mix, it strikes the perfect balance between spirit-forward, sweet and citrusy. Or keep things simple with an iconic Rob Roy, which spotlights Dewar’s White shaken with sweet vermouth. And if you like your drinks sweet and sour, go for the Washington Apple, a tart blend of Crown Royal, sour apple liqueur, and cranberry juice.

PRO TIP

Don’t see your drink of choice on the menu? This is a full bar and the bartenders know their stuff — feel free to make a special drink request.

RAISE THE BAR

You could call it a wet elevator. It’s also the coolest way to move between Central Park and the Royal Promenade onboard all Oasis Class ships. Sip your favorite cocktail, beer or wine while you enjoy a smooth ride and skylight views at the Rising Tide Bar.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU INTRO

Discover all your favorite adult beverages at the Rising Tide Bar, where the menu includes tasty wines from around the world, a balanced selection of brews, popular spirits and delicious classic cocktails, too.

PRO TIP

Drinks at the Rising Tide Bar are served a la carte, but you can use your Deluxe Beverage Package here if you’ve purchased one.

HAVE A DRINK AT THE DIAMOND CLUB

Royal Caribbean® created the exclusive Diamond Club lounge to thank our valued Diamond, Diamond Plus and Pinnacle Club Crown & Anchor® Society members for their continued loyalty. From concierge access to complimentary continental breakfast, and even complimentary cocktails at happy hour, our most loyal guests enjoy special perks in a space reserved just for them.

RESTRICTION

For Diamond, Diamond Plus and Pinnacle Club Crown & Anchor Society members only.

NOTE

Not available on China and Singapore sailings.

MENU HIGHLIGHTS

Wine lovers will find lots of great options to enjoy by the glass at the Diamond Club lounge, from crisp pinot grigio and smooth chardonnay, to full-bodied cabernet sauvignon and sweet white zinfandel. If you’re in the mood for a beer, you can choose from popular domestic and international brews like Budweiser, Heineken and even Strongbow Cider. Want to sip on something stronger? Enjoy your favorite vodka, rum, tequila, gin or whiskey any way you like, or savor a glass of Campari and soda, some sweet or dry vermouth on ice, or a refreshing frozen drink.

PRO TIP

If you’re a Diamond, Diamond Plus or Pinnacle Club Crown & Anchor® Society member, you can ask for the Diamond Club happy hour menu at most bars and lounges onboard.

SHAKE IT LIKE A CAIPIRINHA

Whether you’re stopping by for an after dinner drink or joining the salsa-stepping party, nighttime sizzles at Boleros. This Latin-themed club serves up Cuban mojitos, Brazilian caipirinhas, and your favorite classic cocktails to the sound of a six-piece band playing salsa, cumbia, merengue and samba.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

You can’t go wrong with a classic mojito at Boleros, but everything on the cocktail menu here is worth trying. If you like your drinks on the fruitier side, try the kiwi caipirinha or the Fruitful Hurricane, made with white and dark rums, orange juice, lime juice, sugar syrup and grenadine. Want something a little more intense? You’ll love the Smokey Sunrise, which blends Del Maguey Vida mezcal agave nectar, orange juice and grenadine. If you’re a traditionalist, go for the Dark Cuba Libre, a simple yet delicious trio of Bacardi 8 rum, lime juice and Coke. Or mix things up with a bubbly Sombrero Cooler, made with silver tequila, orange juice, agave nectar and sparkling wine.

PRO TIP

If you don’t want to miss a single beat, check your Cruise Compass for the band’s performance schedule at Boleros.

SEE THE MENU

GET YOUR SIPS IN THE GARDEN

Wrapped in garden scenery, the Trellis Bar is the perfect place to sit, sip and people watch while you listen to the soothing sounds of the garden. Come by for a glass of wine in the afternoon, or drop by the garden in the evenings, when surprise guest performers play music beneath the stars.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

Taste your way to the Amalfi Coast with a classic Aperol Spritz, topped with just the right amount of soda, or kick back with a simple — yet delicious — gin and tonic. Craving something with mezcal? Try the Strawberry Mezcal Pepperita, made with Del Maguey Vida Blanco, triple sec, strawberry margarita mix and a pinch of pepper. Rum fans will love the Spiced Runner, a delicious blend of Captain Morgan spiced rum, crème de banana, blackberry brandy and pina colada mix with a splash of grenadine. And of course, there’s no better way to start the day than with a Royal Caribbean Ultimate Bloody Mary — it certainly lives up to hype.

PRO TIP

Trellis Bar is located close to some of the ship’s top specialty restaurants, making it the perfect spot to hit before or after dinner.

LIVE MUSIC & MASTERFUL MIXING

Wrap up your night at Schooner Bar, where perfectly mixed cocktails and live entertainment come together in a warm-lit nautical-themed lounge. Cozy up in a seat under the mast, by the portholes, or right by the gleaming grand piano. The sing-along's about to being.

HOW TO PURCHASE

Beverage Package or A La Carte

AGE RESTRICTION

21+ on sailings from North America, 18+ on sailings from South America, Europe, Asia, Australia and New Zealand.

MENU HIGHLIGHTS

If you love a great old fashioned, you’ll find five versions of it on the menu at Schooner Bar, including a tropical twist that blends muddled cherries and pineapple with orange bitters and Malibu Coconut rum, and an innovative New Fashioned that brings in pink grapefruit, fresh raspberries, and a little bit of Southern Comfort. You can also dial up your night with a glamorous champagne cocktail, topped with Domaine Chandon and sweetened with an Angostura-doused sugar cube. Or sip your way across the Caribbean with a Zacapa rum-spiked daiquiri, shaken hard and double-strained, or a classic Papa Doble, prepared with Bacardi Superior rum, lychee and grapefruit juice. If you’re a fan of the Tom Collins, you’ll find that, too — plus four additional versions that each spotlight a different spirit.

PRO TIP

Up for something different? Let the bartender know what your favorite spirit is, and ask them to whip you up a surprise.

SHOP IT LIKE IT'S HOT

Shop the biggest designer names and onboard exclusives, all at prices you won't find on land. Swiss timepieces, alcoholic drinks, fine jewellery, beauty and high fashion are all here, tax and duty free, plus special sale savings and our price match guarantee.

KICKED UP CAMEOS

Royal Caribbean® steps up the stage presence even more with specially invited guest performers who join our full-time roster of musicians, comedians, dancers, jugglers and magicians in awing audiences daily.

A FAR EAST FEAST

From fresh sushi to delicious teppanyaki prepared tableside, Izumi Hibachi & Sushi offers a dialed-up Asian-inspired dining experience. Savor a wide variety of hot and cold appetizers, entrees, and desserts — and watch each course come together as an expert chef works right at your table.

ATTIRE

Smart Casual

HOW TO RESERVE

Cruise Planner or Onboard

MENU HIGHLIGHTS

The best way to kick off your dining experience at Izumi Hibachi & Sushi is with a few appetizers from the main menu. The shrimp firecracker spring roll is a must-try if you like a little spice — sambal chili brings the heat while cool cream cheese softens the bite. If you love sushi, you’ll have plenty of rolls to choose from. One of the most imaginative from the signature sushi list spotlights blanched lobster and avocado in a refreshing champagne sauce, all rolled up in a yuzu fruit wrap. And no visit is complete without some selections from the teppanyaki menu, which include chicken breast, beef tenderloin, sea scallops, lobster, NY steak, and tiger shrimp. Whether you opt for the classic or the premier combo teppanyaki experience, you’ll enjoy complimentary starters like vegetable fried rice and green salad with tangy ginger dressing, and your choice of mochi ice cream or crispy sesame balls with red bean and plum sauce for dessert.

PRO TIP

If you’re dining with someone else, mix and match between teppanyaki options and selections from the extensive sushi list. That way, you can each try a little bit of everything.

GOURMET COURSES

In the Main Dining Room, you can experience flavors that take you from Jamaica to Jaipur, a rotating menu of delicious dishes always offering something unexpected. A multi-level restaurant that in the morning is the perfect spot to enjoy a hearty brunch paired with refreshing mimosas, at dinnertime transforms into a world class dining experience with a menu that invites you to taste your way around the world course by course.

ATTIRE

Smart Casual

MENU HIGHLIGHTS

Many of the dishes on the Main Dining Room’s menu rotate each night, which means you could go an entire week without ever repeating a course. Every meal here begins with something delicious from the starters section of the menu — like savory duck terrine layered with apricot chutney on toasted sourdough bread, a flaky Vidalia onion tart baked with whipped eggs, cream, and smoked bacon, or spiced eggplant and Kalamata olive tartare prepared with red pepper hummus and served on crispy garlic bread. Then, choose from international entrees like Moroccan spiced ahi tuna served over mint couscous, sautéed spinach and tequila peppers with a cool yogurt vinaigrette. Or mojo-marinated bone-in pork loin paired with sweet potatoes, broccoli and a cumin-citrus reduction. Dessert is also worth getting excited about, with options like sweet cream-soaked tres leches, home-style carrot cake with cream cheese frosting, and a light and fluffy Grand Marnier soufflé.

NOTE

Food offerings may differ by ship and sailing.

PRO TIP

The food in the Main Dining Room is complimentary, and you can order as many courses as you like.

HEALTHY AND DELICIOUS

Whether you’ve just finished a demanding workout at the gym, or just enjoyed a relaxing and rejuvenating treatment at the spa, Vitality Café offers a sweeping selection of delicious, healthful fare that hits the spot — including specialty wraps, fresh fruits and yogurt, and smoothies prepared just for you.

ATTIRE

Casual

MENU HIGHLIGHTS

You’ll find a wide range of salads, sandwiches and wraps to refuel with at Vitality Café, but this pre- and post-workout stop is best known for its signature juices and smoothies. Start your day with a kick by ordering the Wake Me Up, a satisfying protein shake infused with chocolate, peanut butter, banana, whey protein and espresso. Or keep your body in ship shape with the Immune Booster, a fan-favorite that’s packed with vitamin C-rich orange juice, tangy lemon and zesty ginger. For something decadent, there’s the Fill Me Up, made with pineapple, creamy peanut butter, banana and a vanilla ice cream base. And if you’re going for a detox, opt for the Mean Green Juice, which blends cucumber, green apple, celery and spinach to deliver a strong dose of wellness-enhancing nutrients and benefits.

PRO TIP

All of the signature juices, smoothies, and protein shakes at Vitality Café are included in Deluxe and Refreshment Beverage Packages.

DIALED UP DELI BITES

In the mood for deli classics that knock it out of the park? Head to Park Café, where you’ll find quick bites to please every palate. Crisp made-to-order salads? Check. Fresh-pressed paninis and sandwiches? Double check. And don’t miss the legendary Royal Kümmelweck roast beef sandwich — it’s a guest favorite (and a rite of passage for cruising foodies).

ATTIRE

Casual

MENU INTRO

The menu at Park Cafe offers something for everyone during breakfast, lunch and afternoon snack. Come here for deli classics, like soups and sandwiches, plus sweet treats and a stellar breakfast spread.

PRO TIP

Craving something light and green? Order a signature pre-made salad, or have the team make one custom just for you.

PIZZA WITH MORE PIZZAZZ

There’s nothing more satisfying than a great slice of pizza — and Royal Caribbean has spent years perfecting the recipe at Sorrento’s. Whether you’re into classics, like cheese and Margherita, or specialty pies, like the meat-loaded Carnivore or the pineapple, bacon and BBQ-infused Caribbean Dream, Sorrento’s serves up perfection in every slice.

ATTIRE

Casual

MENU HIGHLIGHTS

There’s no wrong way to do pizza at Sorrento’s — all the pies here are equally delicious. If you’re a traditionalist, go for a slice of classic cheese or Margherita, topped with sweet basil leaves. Want to spice things up? The pepperoni pie brings just the right amount of heat. If you’re craving something a little heartier, try the aptly-named Carnivore, which comes loaded with meat, or a slice of the sweet and smoky BBQ chicken pizza. For something totally out of the ordinary, don’t miss the Caribbean Dream. Sprinkled with bacon, pineapple and BBQ, every bite channels major island vibes.

PRO TIP

Sorrento’s is open late, which makes it one of the best spots for an after-hours bite.

A LATTE TO LOVE

Enjoy all your Starbucks® favorites — from Macchiatos to Frappuccinos®, plus an extensive menu of drinks and pastries whenever the mood strikes you. Whatever you’re craving, you won’t have to go a single day without your morning iced coffee or your mid-afternoon flat white.

ATTIRE

Casual

MENU INTRO

At Starbucks® you’ll find classic teas and coffees, plus creative caffeinated specialty beverages like the iconic Frappuccino®. The menu also offers grab-and-go pastries and savory snacks.

PRO TIP

The Starbucks® onboard offer seasonal and holiday beverages just like your favorite Starbucks® locations on land.

NOTE

Layout and location vary by ship.

EAT MORE ITALIAN

Every meal at Giovanni’s Table is a family-style celebration of rustic Italian flavour. You’ll find all your favourite Old-World classics on the menu here, like house focaccia served with marinated artichokes, olives and pesto, fluffy gnocchi tossed in a thyme-scented sauce of lamb and root vegetables, traditional risotto finished with porcini and truffle mushroom tapenade and veal osso buco paired with creamy cheese polenta, ripe tomatoes and sautéed green beans.

ATTIRE

Smart Casual

HOW TO PURCHASE

Cruise Planner or Onboard

MENU HIGHLIGHTS

First things first – ask for an order of the house focaccia, which comes with marinated artichokes, olives and pesto. And don’t miss the antipasti per due, an appetiser big enough for two that comes heaped with Italian salami, prosciutto, marinated anchovies, grilled artichokes, Cambozola cheese and more. There are plenty of tasty options to choose from if you’re a pasta lover, from parpadelle with pancetta in a rich radicchio cream, to taglierini tossed with cherry tomatoes, calamari, bay scallops and pesto. And if you’re craving a hearty Italian-style main course, try the polpette alla romana — tender veal meatballs in a rich tomato-herb sauce — or the costolette d’agnello alle erbe — grilled lamb chops served in a Merlot reduction with baby vegetable caponata and sautéed spinach.

PRO TIP

Giovanni’s Table is a great restaurant to dial up date night. If you’re celebrating a special occasion, just let the staff know ahead of time. They’ll help make it extra special!

DELICIOUS DELIVERED TO YOUR DOOR

Want to savor a meal in the comfort of your stateroom? Order delicious in-room dining any time — day or night. Tuck into breakfast in bed with a fresh omelet or a steaming stack of pancakes. Or enjoy an intimate date night in after a long day of adventure onboard and ashore. Room service makes it easy to treat your taste buds without having to set foot outside your door.

NOTE

Room service menu may differ by sailing.

MENU HIGHLIGHTS

The continental breakfast items on the room service menu are complimentary, but you can also upgrade with fried eggs or an omelet if you want something a little heartier. You can even make brunch boozy with mimosas or the Ultimate Bloody Mary. If you’re ordering lunch or dinner, choose from flavorful finger foods like crispy chicken tenders, a melt-in-your-mouth grilled cheese sandwich, hot dogs your way, or the much-loved Royal Burger — it’s eight ounces of prime Wagyu beef topped with crispy bacon and aged cheddar on a toasted bun. The creamy classic tomato soup, grilled quesadilla, and fried chicken wings are also guest favorites..

PRO TIP

Cruising with kids? There’s a section on the menu just for them with simple but delicious sandwiches and tasty sides.

CAFÉ ALL DAY

When it comes to quick and easy come-and-go eats, there’s no better place than Café Promenade. This casual, complimentary hotspot bustles 24 hours a day, so you can drop by any time — whether it’s for a steaming cup of coffee and a warm glazed cinnamon bun in the morning, or late-night bites like fried artichoke, spicy marinated cheese, and savory meatballs from behind the counter after working up an appetite on the dance floor.

ATTIRE

Casual

MENU HIGHLIGHTS

If you’re looking for a satisfying way to start your day, pair a cup of rich Royal Roast with a flaky croissandwich — stuffed with deli meats and crisp lettuce — or your favorite breakfast pastry. At lunchtime, it’s all about the flavorful chicken roti wrap and the New Orleans-style muffuletta, piled high with cold cuts and cheese. If you love a good antipasti platter, try the prosciutto with melon combo, or the pesto-grilled tomato. And if you have a sweet tooth, the decadent Mudcakes, creamy Willy Wonka pies, and fluffy round Led Zeppoles will make you come back for seconds.

PRO TIP

Some sandwiches, antipasti and desserts rotate daily, so stop by often to see what’s new.

A MODERN MEXICAN FIESTA

Enjoy traditional dishes with a fresh spin at Sabor Modern Mexican — like carne asada burritos, tacos, ceviches and our homemade guacamole, served right in the molcajete where the fresh avocados are smashed. Plus some favorite sips prepared tableside, including premium tequila flights and margaritas.

ATTIRE

Smart Casual

MENU HIGHLIGHTS

Sabor Modern Mexican offers a selection of small plates that are truly incredible. Guests love the spicy beef empanadas, served with freshly grated tomato and garlic sauce. The fried chile calamari is also a popular option. It comes paired with jalapeno mayo and red mole. If you’re in the mood for some amazing tacos, Sabor Modern Mexican lets you choose from a delicious selection of proteins that come wrapped in house-made warm flour and corn tortillas. Go for the shredded beef short rib, spicy chicken, grilled cobia, succulent shrimp, or pulled pork — or mix and match a couple of each. And make sure you save room for an order of the restaurant’s famous cinnamon churros or sweet coconut flan. If you want to try one of the house drinks, ask for the Avocado Margarita, made with tequila, orange liqueur, avocado and lime juices, and served in a glass rimmed with Aleppo pepper and lime salt.

PRO TIP

Look for a little flame symbol on the menu. You’ll find it next to all the spicy options.

BOLD FLAVORS, FLASHBACK VIBES

Johnny Rockets® has been serving up delicious American fare to diners around the world since 1986. Its menu features fresh, never frozen, made-to-order hamburgers, sides, shakes and desserts. No matter where you are onboard or in the world, you’re always surrounded by good food and simple pleasures at this retro hangout.

ATTIRE

Casual

MENU HIGHLIGHTS

If you’re dropping in with friends for a shareable snack, it doesn’t get better than a double order of Johnny Rockets® famous fries. Ask for them plain or go all out with cheese and bacon on top. As far as burgers go, you can’t go wrong with the Original, served with lettuce, tomatoes, chopped onions, pickles, mustard, relish and mayo. But there’s also the Smoke House, loaded with bacon, onion rings, cheddar cheese, and Smoke House BBQ ranch. And the Spicy Houston, flavored with jalapenos, pepper jack cheese, and the house Smokin’ Chipotle Ranch sauce. All the milkshakes here are heavenly, of course, but we’re partial to the Oreo® Cookies & Cream version.

PRO TIP

If you want to mix and match two milkshake flavors, just ask the staff if they can make it happen..

SLICE. SAVOUR. REPEAT.

At Samba Grill Brazilian Steakhouse, succulent slow-roasted meats are carved tableside in the tradition of southern Brazil’s gauchos. Start your journey with sumptuous appetizers, then go from prime picanha beef to frango. Taste a little, or taste it all — the flavors here are as big as Brazil.

ATTIRE

Smart Casual

MENU HIGHLIGHTS

The appetizer station at Samba Grill is heaped with enticing bites to kick off your meal, but save room for the main course — a tantalizing selection of Brazilian-inspired dishes you’re going to have a hard time choosing between. Go for an order of picanha, Samba Grill’s signature cut of top sirloin, or the tender and juicy fraldinha, cut from the bottom. You can also indulge in succulent grilled lamb chops, called cordeiro. If you prefer poultry, don’t miss the house frango — tender chicken breast wrapped in bacon that’s been sizzled to perfection. End your meal with something sweet and refreshing, like a piña colada panna cotta, or something rich and decadent, like a thick chocolate layer cake.

PRO TIP

- Samba Grill is famous for its Brazilian caipirinha. If you love a great cocktail, make sure you try one.

CRAVINGS FROM THE COAST

Exclusively for suite guests and Pinnacle Club members, Coastal Kitchen fuses Mediterranean influences with farm-fresh flavors from California. Filled with Pacific Coast favorites and Med-inspired entrees, the menu here rotates to spotlight delicious, seasonal ingredients. And you can pair every bite with a glass or bottle of wine off a list that includes vintages from the sun-kissed valleys of Napa to the golden-green hills of Tuscany.

ATTIRE

Smart Casual

RESTRICTIONS

For Pinnacle Guests only, based on availability. Junior Suites for dinner only, based on availability.

NOTE

Reservation Recommended

MENU HIGHLIGHTS

Start your day with one of the delicious offerings from Coastal Kitchen’s breakfast menu — like a filling frittata with feta cheese and spinach, decadent French toast with syrup and caramelized bananas, or a light Mediterranean plate of pan tomàquet, hummus, prosciutto and Manchego cheese. During lunch, try the signature Margherita flatbread, heaped with Buffalo mozzarella, vine-ripe tomato and fresh basil, or a tender herb-crusted chicken breast paired with roasted squash, Provencal tomatoes and tangy lemon essence. And at dinnertime, start with an order of Escargots a la bourguignonne in simmering butter with garlic and parsley. Then try the Roasted veal tenderloin, served in a vin jaune sauce with green pea puree, sweet caramelize onions, and fava beans. End your meal on a sweet note with fresh hand-cut seasonal fruit or an airy rosewater Panna cotta with kiwi coulis and almond tuile.

PRO TIP

The menu at Coastal Kitchen rotates frequently; if you don’t see your favorite dish, ask your server if the team can prepare it for you.